The global network of gastronomy tourism professionals
FIBEGA connects destinations, professionals, producers, and media to promote the cultural, economic, and sustainable value of gastronomy as a driver of tourism development.
FIBEGA connects destinations, professionals, producers, and media to promote the cultural, economic, and sustainable value of gastronomy as a driver of tourism development.
We are a network of professionals, institutions, and companies dedicated to gastronomy tourism. We promote collaboration between destinations, producers, chefs, agencies, operators, and media outlets to foster authentic, responsible, and memorable experiences. Through international events, awards, and training programs, FIBEGA showcases projects that strengthen the region, preserve culinary heritage, and generate sustainable development in every region of the world.
We connect gastronomy and tourism ecosystems
We organize international meetings and fairs
We recognize excellence with the FIBEGA Awards
We promote sustainability, innovation and training
FIBEGA 2026 arrives in Dongguan (Guangdong) on April 10–11, coinciding with CIFIE & CIPFIE, within one of the world’s leading international showcases for gastronomy and the food industry.
Information and reservationsWe recognize people, projects, and destinations that promote global gastronomy tourism.
Write to us and connect with our team: we'd love to hear from you and help you become part of the FIBEGA experience.
Let's talk about new opportunities.